Posted by admin on Aug - 18 - 2012 under Secondi
Ingredients
  • 400 g of fresh sausages (with pepper and fennel seeds)
  • 6 eggs
  • Extra virgin olive oil
  • Salt
Cuisine: Cooking time: - mins Serving: - people

Preparation

Cut the sausages into slices. In a skillet, cook the sausages in extra virgin olive oil for 10 minutes approximately. Add the eggs and mix well. Season with salt and serve.

Meal: Food type:

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